

Antica Terra Botanica 2019
Antica TerraGrape: Pinot Noir
Vintage: 2019
Type: Red
Rating: 97/100
Reviewed by: Jeb Dunnuck
The 2019 pinot noir Botanica is brilliant and lifted with candied mixed berries, violets, and layers of delicate herbs. The palate is dry and structured, with ripe raspberry, orange zest, cedar, and dried roses. It has vibrant and persistent energy, with a lingering perfume that lasts for ages. Drink 2024-2038.
Winery
Maggie Harrison is a first-generation winemaker, having grown up in the Midwest. With an educational background in International Relations and Conflict Resolution, she fell in love with wine while working in restaurants and set out to follow that passion and create wine. She went on to land the position of assistant winemaker to Manfred Krankl at Sine Qua Non, where she remained for eight years. She is currently the co-owner and winemaker for Antica Terra, producing Pinot Noir and Chardonnay since 2005, and is also responsible for the Syrah at Lillian Winery in Santa Barbara. Initially, it had been her goal to only produce a singular wine, but during blind tastings for blending, she felt the various components would not necessarily complement one another and would overpower or detract from the other. Rather than force them to homogenize, each of the wines bottled today chases the individual and opposing personalities each possesses. Her wines are impeccably expressive and worth seeking out if you can get your hands on them.
