{"title":"Red","description":"","products":[{"product_id":"amevive-syrah","title":"Amevive Syrah 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Syrah\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis red wine comes from organically farmed vines in the Los Olivos District, representing a fresh, low-intervention approach to California syrah. Winemaker Alice Anderson focuses on regenerative viticulture at the historic Ibarra-Young Vineyard to cultivate fruit with natural structural harmony. The grapes are hand-picked and fermented spontaneously with wild yeasts, avoiding commercial adjustments or heavy extraction techniques. It ages in neutral French oak barrels to allow the varietal character and soil signature to show through clearly.\u003c\/p\u003e\n\u003cp\u003eIt shows a deep ruby color, releasing refined aromas of ripe dark plum, blackberry, and savory cracked pepper. A medium-bodied frame balances ripe dark fruit flavors with an underlying earthy complexity. A bright, natural acidity drives the wine, ensuring freshness and drinkability even in its youth. Fine-grained, chalky tannins provide a smooth structural grip that coordinates with the fruit. It finishes clean, dry, and persistent, leaving a lingering trail of black olive and stone.\u003c\/p\u003e","brand":"Amevive","offers":[{"title":"Default Title","offer_id":46476655165680,"sku":"WF1","price":43.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Amevive-syrah-2022_c80971c9-181c-48e9-900a-32d2d867a824.jpg?v=1744075407"},{"product_id":"amevive-peripherie","title":"Amevive Peripherie 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Syrah, Mourvèdre, Marsanne\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis red field blend of syrah, mourvèdre, and marsanne comes from the western edge of the historic Ibarra-Young Vineyard in the Los Olivos District. Named for the row where vines grow with sprawling canes, it represents fruit harvested from own-rooted vines planted in 1971. Winemaker Alice Anderson uses low-intervention techniques, allowing a co-fermentation driven by wild indigenous yeasts. Aged in neutral French oak, this cuvée captures an authentic expression of historic coastal terroir.\u003c\/p\u003e\n\u003cp\u003eIt displays a translucent ruby hue, releasing a fresh bouquet of crunchy strawberries, cherries, and wild garden herbs. On the palate, the light-to-medium body balances fruit energy with a formal structure. Savory notes of damp earth and cracked pepper blend with a light floral lift from the marsanne component. Soft, integrated tannins provide a smooth frame that avoids heavy extraction. It finishes dry and fresh, leaving a clean, mouthwatering mineral impression.\u003c\/p\u003e","brand":"Amevive","offers":[{"title":"Default Title","offer_id":46476655460592,"sku":"WF1","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Amevive-peripherie-2022_fbcfae05-1045-4488-9e3d-51a080fb40aa.jpg?v=1744075398"},{"product_id":"occhipinti-bb","title":"Arianna Occhipinti BB Vino di Contrada Terre Siciliane IGT 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Frappato\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis single-vineyard red wine comes from the Bombolieri district near Vittoria in southeastern Sicily, showcasing a pure expression of frappato. Winemaker Arianna Occhipinti manages these organic and biodynamic plots rooted in thin calcareous clay resting directly on solid limestone bedrock. The hand-picked grapes undergo a spontaneous fermentation with native wild yeasts to preserve varietal clarity and natural acidity. Following a gentle extraction, it ages for twenty-two months in neutral Slavonian oak casks.\u003c\/p\u003e\n\u003cp\u003eIt pours a translucent ruby hue, opening with aromatics of wild pomegranate, blood orange peel, and dried thyme. The palate is light-to-medium-bodied and energetic, driven by a sharp, vertical beam of limestone acidity. Vibrant flavors of sour cherry and red currant weave together with a chalky mineral core. The tannins are fine-grained and soft, providing a structural frame without heavy or jammy weight. It finishes dry and fresh, leaving a persistent impression of crushed stone.\u003c\/p\u003e","brand":"Azienda Agricola Arianna Occhipinti","offers":[{"title":"Default Title","offer_id":46476655984880,"sku":"WS6","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Occipinti-BB-2020_aa30145f-8fb8-4c50-ac6b-059c8c43d63e.jpg?v=1744075499"},{"product_id":"occhipinti-fl","title":"Arianna Occhipinti FL Vino di Contrada Terre Siciliane IGT 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Frappato\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eSourced from the Fossa di Lupo vineyard in Vittoria, this frappato represents a site-specific study in low-intervention Sicilian viticulture. Winemaker Arianna Occhipinti manages the estate organically, focusing on own-rooted vines planted in sandy soils rich in limestone fragments. Spontaneous fermentation relies entirely on native vineyard yeasts in concrete vats, incorporating zero modern additives. It ages for nearly two years in neutral Slavonian oak casks to allow the tannins to resolve naturally without wood makeup.\u003c\/p\u003e\n\u003cp\u003eIt shows a clear garnet-ruby color, releasing fragrant aromas of fresh violets, wild strawberries, orange peel, and white pepper. A sleek, medium-bodied frame pairs bright red fruit flavors with a savory undertone of dried tobacco leaf. A lively, limestone-driven acidity slices through the mid-palate, keeping the fluid mouthfeel balanced and fresh. Silky, fine-grained tannins integrate smoothly with an underlying mineral salinity. It finishes long, dry, and clean, leaving a persistent impression.\u003c\/p\u003e","brand":"Azienda Agricola Arianna Occhipinti","offers":[{"title":"Default Title","offer_id":46476656083184,"sku":"WS6","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Occipinti-FL-2020_e544673c-68bf-4d2b-9c06-8b016f7aa3d3.jpg?v=1744075502"},{"product_id":"occhipinti-pt","title":"Arianna Occhipinti PT Vino di Contrada Terre Siciliane IGT 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Frappato\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis single-vineyard bottling comes from the Pettineo parcel in Vittoria, showcasing an expression of frappato grown on sandy soils rich in marine sediments. Winemaker Arianna Occhipinti employs low-intervention methodology, allowing hand-picked fruit to ferment spontaneously with native yeasts in cement vats. The winemaking prioritizes infusion over heavy extraction to capture the aromatic potential of the grape. Aged in neutral Slavonian oak casks, it is bottled unfiltered without fining agents.\u003c\/p\u003e\n\u003cp\u003eIt displays a pale, translucent ruby color, opening with a lifted nose of wild cherry, red plum, and fresh bergamot tea. On the palate, the light-to-medium body is fluid, balancing soft fruit flavors with a savory herbal baseline. A crisp natural acidity runs through the center of the wine, providing excellent lift and refreshing energy. Fine, supple tannins provide an understated grip that frames the mouthfeel. It finishes dry, leaving a clean, mineral-driven impression.\u003c\/p\u003e","brand":"Azienda Agricola Arianna Occhipinti","offers":[{"title":"Default Title","offer_id":46476656541936,"sku":"WS6","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Occipinti-PT-2020_0a0d2bed-5743-40c4-bea5-8652c5235ca2.jpg?v=1744075504"},{"product_id":"occhipinti-siccagno","title":"Arianna Occhipinti Siccagno 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Nero d'Avola\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eFarmed organically in the hills of Vittoria, this red wine is made from hand-harvested nero d'avola grapes. Winemaker Arianna Occhipinti utilizes traditional, low-intervention methods to emphasize the elegant side of a variety often prone to heavy extraction. Spontaneous fermentation occurs with native wild yeasts on the skins for twenty-five days in unlined concrete tanks. It ages for twenty-two months in large, neutral Slavonian oak casks to build structural harmony while completely avoiding dominant wood flavors.\u003c\/p\u003e\n\u003cp\u003eIt pours a deep ruby color, opening with expressive aromas of blackberry, black plum, and wild Mediterranean scrubland. A medium-bodied frame balances ripe dark fruit flavors with a firm, chalky tannin profile. Savory undertones of dried herbs, leather, and a distinct mineral salinity cut right through mid-palate volume. A vibrant, limestone-driven acidity keeps the texture light on its feet and completely fresh. It finishes long and dry, leaving a clean, savory impression of crushed stone.\u003c\/p\u003e","brand":"Azienda Agricola Arianna Occhipinti","offers":[{"title":"Default Title","offer_id":46476656836848,"sku":"WC5","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Occipinti-Siccagno-2020_e9dd977a-ef36-4ce2-983c-33a3df007143.jpg?v=1744075507"},{"product_id":"artuke-loslocos","title":"Artuke Finca Los Locos 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Tempranillo, Graciano\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis single-vineyard red wine comes from the Finca de los Locos parcel, an elevated terrace situated high above the Ebro River in Baños de Ebro. Arturo and Kike de Miguel Blanco manage this site organically, where the vines struggle through poor, gravelly soils containing a high percentage of limestone. The blend incorporates eighty percent tempranillo and twenty percent graciano, co-fermented using native wild yeasts. It ages for sixteen months in neutral French oak barrels to refine its structure.\u003c\/p\u003e\n\u003cp\u003eIt pours a dark ruby color, opening with expressive aromas of ripe black cherry, fresh plum, and wild rosemary. The medium-bodied palate is deep and structured, balancing dense fruit flavors with a serious, fine-grained tannin profile. Savory notes of damp earth and cracked black pepper blend into the dark berry core. A clean, central thread of mineral acidity cuts through the volume, maintaining excellent freshness.\u003c\/p\u003e","brand":"Bodegas y Vinedos Artuke","offers":[{"title":"Default Title","offer_id":46476656967920,"sku":"WF4","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Artuke-finca-de-los-locos-2020_d30822d2-88ec-499c-977c-29d0bbb9625c.jpg?v=1744075520"},{"product_id":"artuke-lasmananas","title":"Artuke Paso Las Mananas 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Tempranillo\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eProduced from a single high-altitude vineyard in Baños de Ebro, this pure tempranillo bottling showcases the calcareous clay terroir of Rioja Alavesa. Arturo and Kike de Miguel Blanco harvest the fruit by hand from old vines managed under strict organic viticulture. Fermentation occurs spontaneously with indigenous wild yeasts in small stainless steel vats to preserve site- transparency. It matures for fourteen months in a single large neutral oak vat, bypassing new wood barrels to highlight fruit purity.\u003c\/p\u003e\n\u003cp\u003eIt shows a ruby color, releasing aromas of wild raspberry, red cherry, and a faint hint of cedar shavings. A medium-bodied frame pairs fresh red fruit flavors with a chiseled, mineral-driven line. Fine-grained, chalky tannins provide a smooth structural grip that coordinates nicely with the fruit without feeling heavy. A clean wave of natural acidity runs through mid-palate, keeping the fluid mouthfeel refreshed.\u003c\/p\u003e","brand":"Bodegas y Vinedos Artuke","offers":[{"title":"Default Title","offer_id":46476657098992,"sku":"WF4","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Artuke-paso-las-manaas-2020_b1aa430a-1ede-412e-8a77-699ef12a9cf3.jpg?v=1744075522"},{"product_id":"cantalapiedra-parvon","title":"Cantalapiedra Viticultores El Parvon 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Tinto de Toro, Verdejo, Moscatel, Palomino\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis low-intervention red wine is sourced from ancient, dry-farmed vineyards rooted in the rugged clay-limestone soils of Castilla y León. Winemaker Manuel Cantalapiedra co-ferments old-vine tinto de toro from ungrafted rootstocks with minor portions of white varieties like verdejo, moscatel, and palomino. Spontaneous fermentation relies entirely on native wild yeasts in neutral open vats, focusing on gentle infusions. The wine is aged in old oak barrels to encourage structural integration without introducing wood flavors.\u003c\/p\u003e\n\u003cp\u003eIt displays a deep ruby hue, releasing a complex nose of dark plum, blackberry, wild herbs, and sweet tobacco leaf. On the palate, a medium-to-full-bodied frame pairs dense dark fruit flavors with a serious, gravelly tannin structure. A clean wave of natural acidity cuts through the volume, keeping the fluid mouthfeel refreshed. Subtle notes of ground pepper and iron add a savory depth across the mid-palate. It finishes dry and persistent, leaving a stony trace.\u003c\/p\u003e","brand":"Cantalapiedra Viticultores","offers":[{"title":"Default Title","offer_id":46476657524976,"sku":"WC5","price":70.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Cantalpiedra-El-parvon-2020_d059d3b9-03e6-4773-866a-3570d84fb024.jpg?v=1744075581"},{"product_id":"cume-avia-canotos","title":"Cume do Avia Dos Canotos Brancellao 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Brancellao\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis Galician red wine is crafted from the rare indigenous brancellao grape by the Cume do Avia estate in the Ribeiro region. The vines grow on steep, high-altitude terraces composed of decomposed granite and shale soils. The estate manages its vineyards under strict certified organic and biodynamic viticulture protocols to protect local biodiversity. Spontaneous fermentation occurs with native vineyard yeasts in neutral clay tinajas, prioritizing a gentle infusion over heavy extraction.\u003c\/p\u003e\n\u003cp\u003eIt pours a translucent ruby color, opening with high-toned floral aromas, wild strawberries, and red plums over a smoky mineral background. On the palate, the light-to-medium body is remarkably fluid and precise, balancing crunchy red currant fruit with a chiseled mineral baseline. Soft, unassuming tannins provide a gentle grip that structures the fluid mouthfeel nicely. A clean line of mountain acidity cuts through the texture, maintaining great freshness. It finishes bone-dry, leaving a peppery trace.\u003c\/p\u003e","brand":"Cume do Avia","offers":[{"title":"Default Title","offer_id":46476658573552,"sku":"WF4","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Cume-do-avia-Dos-Canotos_aeff2df9-f8da-4868-873d-31b5ff7d6829.jpg?v=1744075631"},{"product_id":"dutraive-grandcour","title":"Domaine de la Grand Cour Fleurie Clos de la Grand Cour 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Gamay\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis estate red wine showcases a pure expression of gamay from the walled Clos de la Grand Cour single vineyard in Fleurie. Jean-Louis Dutraive manages the site under strict certified organic practices to cultivate fruit with natural structural harmony. The grapes are hand-picked and fermented whole-cluster using native wild yeasts, avoiding commercial adjustments or heavy extraction techniques. Aged entirely in neutral French oak barrels, it preserves a distinct granite soil signature.\u003c\/p\u003e\n\u003cp\u003eIt shows a bright ruby color, releasing refined aromas of fresh cherry, raspberry, and delicate violet blossoms. A medium-bodied frame balances ripe red fruit flavors with an underlying silky mouthfeel across the tongue. A bright, natural acidity drives the wine, ensuring freshness and drinkability even in its youth. Fine-grained, chalky tannins provide a smooth structural grip that coordinates nicely with the fruit. It finishes clean, dry, and persistent, leaving a lingering trail of crushed stone.\u003c\/p\u003e","brand":"Jean-Louis Dutraive","offers":[{"title":"Default Title","offer_id":46476659556592,"sku":"WC13","price":43.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Dutraive-DDLGC-Fleurie-CDGC-2022.jpg?v=1770848416"},{"product_id":"chiara-boschis-vianuova","title":"E. Pira \u0026 Figli Chiara Boschis Via Nuova Barolo 2018","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Nebbiolo\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis organic red wine is a site-specific blend crafted by Chiara Boschis from six distinct vineyard parcels within the Barolo appellation. The vines are managed under certified organic viticulture protocols across diverse terroirs rich in limestone, clay, and sand. The hand-picked nebbiolo grapes undergo a traditional native fermentation with wild vineyard yeasts, followed by a prolonged skin maceration for structural definition. The wine matures for twenty-four months in lightly seasoned French oak tonneaux to refine its structure.\u003c\/p\u003e\n\u003cp\u003eIt pours a clear garnet color, opening with complex aromas of sour cherry, licorice, woodsmoke, and tar. The medium-to-full-bodied palate is deep and structured, pairing concentrated red fruit with a firm, assertive tannin backbone. Savory layers of iron, cedar, and dried rose petals unfold as the fluid mouthfeel develops. A bracing line of mountain acidity cuts through the structural weight, maintaining focus. It finishes long, dry, and persistent, leaving a mouthwatering mineral trail.\u003c\/p\u003e","brand":"E. Pira \u0026 Figli Chiara Boschis","offers":[{"title":"Default Title","offer_id":46476659753200,"sku":"WF9","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Pira-Boschis-vianuova-2018_b3af1b02-ecaf-4ae9-8864-ae198c2be5ce.jpg?v=1744075676"},{"product_id":"chiara-boschis-langhe","title":"E. Pira \u0026 Figli Chiara Boschis Langhe Nebbiolo 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Nebbiolo\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eProduced by Chiara Boschis in the Langhe region of Piedmont, this red wine offers a fresh, low-intervention look at the nebbiolo grape. The fruit is sourced from organically farmed estate vineyards rooted in complex calcareous marl and sand soils. Hand-harvested grapes are destemmed and fermented spontaneously with native wild yeasts in temperature-controlled stainless steel vats. It undergoes a gentle maceration to prioritize high-toned aromatics and structural freshness over heavy wood extraction before aging in seasoned casks.\u003c\/p\u003e\n\u003cp\u003eIt shows a translucent ruby hue, releasing aromatics of wild strawberry, red currant, and fresh rose petals. On the palate, the light-to-medium body feels energetic and fluid, balancing crunchy berry fruit with a fine-grained tannin grip. Savory undertones of white pepper and damp earth add depth across the mouthfeel without feeling heavy. A clean thread of alpine acidity runs through the center, keeping the profile lively. It finishes bone-dry, leaving a light mineral trail.\u003c\/p\u003e","brand":"E. Pira \u0026 Figli Chiara Boschis","offers":[{"title":"Default Title","offer_id":46476659982576,"sku":"WF9","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Pira-Boschis-Langhe-2021_0070178e-3718-471c-ae8d-0ddb18ec2de6.jpg?v=1744075674"},{"product_id":"envinate-taganan","title":"Envinate Taganan Tinto 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Listán Negro, Negramoll, Mulata, Listán Cacho, Malvasía Rosada\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis low-intervention red wine co-ferments listán negro, negramoll, mulata, listán cacho, and malvasía rosada from old ungrafted vines on the volcanic cliffs of Taganana. The Envínate cooperative manages these human-scale plots organically where steep basalt rocks meet the Atlantic Ocean. Hand-picked grapes undergo spontaneous native yeast fermentation with a high proportion of whole clusters in neutral open vats. Aged in used French oak barrels, this bottling delivers a distinct oceanic volcanic identity.\u003c\/p\u003e\n\u003cp\u003eIt exhibits a clear ruby hue, releasing a complex nose of wild dark cherry, raspberry, cracked black pepper, and volcanic ash. A light-to-medium body feels energetic and fluid, balancing crunchy red berry fruit with a serious structural line. Savory notes of damp earth, black olive, and wild herbs blend smoothly into the core across the mid-palate. Taut, fine-grained tannins integrate smoothly with an underlying mineral salinity. It finishes bone-dry, leaving a long trail of crushed stone.\u003c\/p\u003e","brand":"Envinate","offers":[{"title":"Default Title","offer_id":46476660441328,"sku":"WC5","price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Envinate-Taganan-2021_d69fe6bd-4759-4585-b3be-2cebae8c1e26.jpg?v=1744075698"},{"product_id":"envinate-lousas","title":"Envinate Lousas Vinas de Aldea 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Mencía\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis regional red wine is a field blend dominated by mencía, crafted by the Envínate collective from old village vineyards across Ribeira Sacra. The vines grow on steep terraces composed of decomposed schist and granite soils that naturally restrict yields. Winemaking incorporates a low-intervention philosophy, utilizing spontaneous fermentation with native wild yeasts and a significant whole-cluster component. Aged in neutral French oak barrels, it delivers an authentic regional mountain identity.\u003c\/p\u003e\n\u003cp\u003eIt pours a translucent ruby color, releasing fragrant aromatics of wild raspberry, red cherry, and a faint hint of woodsmoke. A light-to-medium-bodied frame pairs fresh red fruit flavors with a chiseled, mineral-driven line. Fine-grained, chalky tannins provide a smooth structural grip that coordinates nicely with the fruit without feeling heavy. A clean wave of mountain acidity runs through the mid-palate, keeping the fluid mouthfeel refreshed. It finishes dry and persistent, leaving a savory trace.\u003c\/p\u003e","brand":"Envinate","offers":[{"title":"Default Title","offer_id":46476660670704,"sku":"WF9","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Envinate-Lousas-2021_b74bafb5-1c55-416a-b3fd-ee3e53cce554.jpg?v=1744075692"},{"product_id":"dutraive-chapitre20","title":"Famille Dutraive Saint-Amour Clos du Chapitre 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Gamay\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis red wine comes from the Clos du Chapitre vineyard, an organically farmed plot within the Saint-Amour appellation. The Dutraive family guides the hand-picked fruit through a traditional low-intervention cellar protocol, avoiding synthetic additives or modern commercial yeast selections. The gamay grapes are co-fermented whole-cluster using native vineyard wild yeasts in neutral wooden casks, prioritizing gentle infusions over forced power. It settles naturally without heavy physical manipulation to protect pure varietal focus and regional freshness.\u003c\/p\u003e\n\u003cp\u003eIt exhibits a clear ruby hue, releasing an inviting bouquet of ripe raspberries, dark cherry skin, and field flowers. A medium-bodied frame pairs refined fruit flavors with a soft, chalky mineral undercurrent. Savory layers of damp earth and a touch of white pepper develop nicely as the fluid mouthfeel expands. An energetic thread of natural acidity runs through the center, keeping the texture fresh. It finishes long and dry, leaving a persistent trace of stone.\u003c\/p\u003e","brand":"Famille Dutraive","offers":[{"title":"Default Title","offer_id":46476661620976,"sku":"WF12","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Dutraive-Saint-Amour-Clos-du-Chapitre-2020_6f550015-eeee-40ea-9f74-ce9a2f07eaf3.jpg?v=1744075724"},{"product_id":"pacio-pacio","title":"Fazenda Pradio Pacio 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Mencía, Brancellao, Merenzao, Caíño Longo\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eSourced from Carracedo in Ribeira Sacra, this red blend combines mencía, brancellao, merenzao, and caíño longo from granitic mountain soils. Winemaker Xabi Seoane coordinates Familia Seoane Novelle to explore ancestral multi-varietal co-fermentations. Hand-harvested grapes ferment spontaneously with native wild yeasts in neutral open tanks without excessive chemical extraction. Aged carefully in small neutral oak casks, this bottling establishes an authentic granitic site identity with great focus.\u003c\/p\u003e\n\u003cp\u003eIt pours a clear ruby hue, releasing clear aromatics of wild strawberry, tart cherry, and red currant over a background of stone. On the palate, a light-to-medium-bodied frame balances crunchy red fruit with a taut line of granite mineral acidity. Savory nuances of field flowers and black pepper add depth across the fluid mouthfeel. Soft, integrated tannins provide a smooth structural grip that keeps the overall profile refreshing. It finishes clean, dry, and mouthwateringly persistent.\u003c\/p\u003e","brand":"Fazenda Pacio","offers":[{"title":"Default Title","offer_id":46476661719280,"sku":"WF5","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Pradio-Pacio-2021_032ef81b-16cb-48ed-8fd3-3c04e7051ab1.jpg?v=1744075726"},{"product_id":"pacio-pradio","title":"Fazenda Pradio Tinto 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Mencía\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eProduced from hand-harvested mencía grapes on granitic hillsides in Ribeira Sacra, this red wine represents a classic look at local viticulture. Winemaker Xabi Seoane manages the estate, utilizing spontaneous fermentation with native wild yeasts in neutral concrete vats. Winemaking focuses on manual techniques to capture site specificity and raw varietal expression from steep granite slopes. Maturing naturally without filtration, this bottling delivers a clean, mineral-driven structural profile.\u003c\/p\u003e\n\u003cp\u003eIt shows a bright ruby color, releasing focused aromas of wild raspberry, tart red cherry, and a faint hint of cedar shavings. On the palate, the light-to-medium body is juicy and direct, focusing on an energetic red fruit presentation. Fine-grained, soft tannins provide a smooth framework that coordinates nicely with a sharp wave of natural acidity. Subtle notes of ground pepper add a savory depth across the mid-palate. It finishes completely dry, crisp, and persistent.\u003c\/p\u003e","brand":"Fazenda Pacio","offers":[{"title":"Default Title","offer_id":46476661850352,"sku":"WF4","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Pradio-Mencia-2021_8517e019-0450-4d25-9ba7-2b3db133a9f9.jpg?v=1744075729"},{"product_id":"garcia-clarete","title":"Garcia Georgieva Finca Los Quemados Clarete 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Tempranillo, Albillo\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis low-intervention red wine is a traditional clarete co-ferment of tempranillo and albillo from Finca Los Quemados in Ribera del Duero. Goyo García Viadero and Diana Georgieva harvest old bush vines planted on high-altitude terraces of sandy loam and quartz. The winemaking features a co-fermentation of red and white varieties driven by indigenous wild yeasts in neutral concrete tanks. Matured without sulfur additions or wood makeup, this unfiltered cuvée captures a pure high-altitude identity.\u003c\/p\u003e\n\u003cp\u003eIt pours a pale garnet color, opening with high-toned aromatics of red currant, sour cherry, and field flowers. On the palate, the light-bodied frame is fluid and energetic, focusing on an unmanipulated, fresh fruit presentation. Soft, fine-grained tannins provide a structural grip that coordinates nicely with a clean line of mountain acidity. Savory underscores of damp earth and white pepper add depth across the fluid core. It finishes bone-dry, leaving a light, mouthwatering saline trace.\u003c\/p\u003e","brand":"Garcia Georgieva","offers":[{"title":"Default Title","offer_id":46476663226608,"sku":"WC3","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Garcia-georgieva-los-quemados-2021_d92fe4c5-23b0-42e7-8d96-bd946d0a280d.jpg?v=1744075752"},{"product_id":"quintarelli-primofiore","title":"Giuseppe Quintarelli Primofiore Veneto IGT 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Corvina, Corvinone, Rondinella, Cabernet Sauvignon, Cabernet Franc\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eMeaning first flower, this low-intervention red wine is the initial release of the vintage from the historic Quintarelli estate. The family co-ferments corvina, corvinone, rondinella, cabernet sauvignon, and cabernet franc from hillside terraces. The hand-picked grapes undergo spontaneous native yeast fermentation in neutral wood casks, bypassing modern extraction adjustments or new barrels. Aged twelve months in large neutral Slavonian oak tuns, it showcases a fresh, traditional regional identity.\u003c\/p\u003e\n\u003cp\u003eIt pours a clear ruby color, releasing high-toned aromas of fresh red cherry, wild raspberry, and violet petals. On the palate, the light-to-medium body is remarkably fluid and precise, balancing crunchy berry fruit with a fine-grained tannin grip. Savory undertones of white pepper and damp earth add depth across the mouthfeel without feeling heavy. A clean thread of alpine acidity runs through the center, keeping the profile lively and refreshed. It finishes completely bone-dry, leaving a light mineral trail.\u003c\/p\u003e","brand":"Giuseppe Quintarelli","offers":[{"title":"Default Title","offer_id":46476663685360,"sku":null,"price":76.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Quintarelli-Primofiore-2021_c8c671b7-971a-4bad-8dde-acf654e750bd.jpg?v=1744075772"},{"product_id":"garcia-joven","title":"Goyo Garcia Viadero Joven de Vinas Viejas 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Tempranillo\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis un-oaked red wine is a youthfully focused expression of old-vine tempranillo grown organically at high elevation in Ribera del Duero. Winemaker Goyo García Viadero harvests the fruit by hand from dry-farmed vineyards rooted in clay-limestone soils. The grapes undergo a three-month skin maceration and ferment spontaneously with native wild yeasts inside neutral steel tanks. Bypassing wooden barrels, the wine settles entirely in tank and is bottled without fining, filtration, or any sulfur additions.\u003c\/p\u003e\n\u003cp\u003eIt radiating a clear ruby-purple color, releasing clean aromatics of wild strawberry, red cherry, and field flowers. On the palate, the light-to-medium body is exceptionally juicy and direct, focusing on an energetic fruit presentation. Fine-grained, chalky tannins provide a smooth structural grip that coordinates nicely with a clean wave of natural acidity. Subtle notes of ground pepper and stone add depth across the fluid core. It finishes completely dry and crisp, leaving a refreshing berry trace.\u003c\/p\u003e","brand":"Goyo Garcia","offers":[{"title":"Default Title","offer_id":46476663914736,"sku":"WF3","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Goyo-Garcia-Joven-de-Vinas-Viejas-2021_68ab5b68-5516-4166-ad55-559fe9124a89.jpg?v=1744075778"},{"product_id":"garcia-quemados","title":"Goyo Garcia Viadero Finca Los Quemados 2018","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Tempranillo\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis single-vineyard red wine showcases tempranillo sourced from dry-farmed bush vines within Finca Los Quemados in Ribera del Duero. Goyo García Viadero utilizes low-intervention viticulture to handle the fruit, growing on high-altitude terraces rich in sand and pebbles. Spontaneous fermentation relies entirely on native wild yeasts in neutral concrete vats, avoiding modern extraction adjustments. Aged in neutral French oak barrels, it delivers an authentic site-driven identity.\u003c\/p\u003e\n\u003cp\u003eIt shows a deep ruby hue, releasing a sophisticated bouquet of black cherry, dark plum, wild herbs, and tobacco leaf. On the palate, the medium-bodied frame is structured and balanced, pairing concentrated fruit flavors with a firm, integrated tannin profile. Savory notes of dried leaves and subtle earthiness blend smoothly into the fruit core across the mid-palate. A clean thread of natural acidity cuts through the volume, maintaining excellent freshness. It finishes long, dry, and polished, leaving a subtle mineral impression.\u003c\/p\u003e","brand":"Goyo Garcia","offers":[{"title":"Default Title","offer_id":46476664176880,"sku":"WC3","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Goyo-Garcia-Finca-los-quemados-2018_11a17ce2-f7c0-460d-b5f5-9cc7bbac3361.jpg?v=1744075774"},{"product_id":"garcia-reservaespecial","title":"Goyo Garcia Viadero G.G.V. Reserva Especial 2016","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Tempranillo\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2016\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis low-intervention red wine is a rare library reserve tempranillo produced from old bush vines in Ribera del Duero. Goyo García Viadero utilizes a hands-off cellar mindset, allowing spontaneous fermentation driven by native wild yeasts in old foudres. The wine undergoes an extended maturation process, aging for several years on fine lees inside traditional stone cellars. Bottled unfiltered and with zero added sulfur, it defines a deeply aged, site-driven identity.\u003c\/p\u003e\n\u003cp\u003eIt pours a dark cherry-red color, releasing an inviting bouquet of black raspberries, plum compote, cedar shavings, and leather. A smooth, well-structured frame showcases a harmonious balance of mature fruit, fine-grained tannins, and fresh acidity. Savory notes of forest floor and sweet baking spices develop nicely as the fluid mouthfeel expands across the tongue. A clean line of natural acidity cuts through the volume, keeping the texture fresh. It finishes long, dry, and polished, leaving a lingering mineral trace.\u003c\/p\u003e","brand":"Goyo Garcia","offers":[{"title":"Default Title","offer_id":46476664471792,"sku":"WC3","price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Goyo-Garcia-GGV-Reserva-2016_17230f56-e5b5-4537-8144-562bb7891f77.jpg?v=1744075776"},{"product_id":"hiyu-arcoiris","title":"Hiyu Wine Farm Arcoiris 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir, Pinot Gris\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis low-intervention red wine is a field blend of pinot noir and pinot gris grown on the steep slopes of the Columbia Gorge. Winemaker Nate Ready practices regenerative viticulture, cultivating the vines on complex silt loam and volcanic soils. The hand-harvested grapes are co-fermented whole-cluster using native vineyard wild yeasts in traditional neutral open tuns. It undergoes a natural maturation process, aging for over a year in old French oak barrels to integrate its structural elements.\u003c\/p\u003e\n\u003cp\u003eIt radiates a translucent ruby hue with copper reflections, opening with expressive aromas of wild strawberry, pomegranate, and orange peel. On the palate, the light-bodied frame is juicy and precise, balancing crunchy red fruits with a mineral tension. Soft, delicate tannins integrate with a clean wave of mountain acidity that keeps the mouthfeel light. Subtle notes of damp earth and fresh forest floor develop across the fluid core. It finishes dry, persistent, and clean.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476666896624,"sku":null,"price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Arcoiris_632dc4b2-690a-4f5d-8553-fc9af03cbfad.jpg?v=1744075792"},{"product_id":"hiyu-moon","title":"Hiyu Wine Farm Moon Dog 2019","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir, Pinot Gris\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis red wine is a co-ferment of pinot noir and pinot gris from Hiyu's original estate vineyard beside a pond, planted to heirloom suitcase clones including Martin Ray and Mount Eden selections. It carries no series name, which at Hiyu means the standard path of 18 to 36 months before release.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476667388144,"sku":"WS2","price":155.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Moon-dog_b94dd246-b092-4b9b-9cdb-4af7ca965732.jpg?v=1744075797"},{"product_id":"hiyu-feis","title":"Hiyu Wine Farm Tzum Feis 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Tannat\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eProduced under the Tzum label, this red wine is a field blend combining cabernet sauvignon, cabernet franc, merlot, malbec, and tannat. Winemaker Nate Ready selects the fruit from a single acre of high-elevation volcanic soils in the Columbia Gorge. The grapes are hand-harvested and fermented whole-cluster using native wild vineyard yeasts inside neutral open-top wood vats. It ages in neutral French oak barrels to allow the structural components to settle without wood flavor dominance.\u003c\/p\u003e\n\u003cp\u003eIt pours a dark ruby color, opening with complex aromas of dark plum, wild blackberry, and tobacco leaf over a background of stone. On the palate, the medium-bodied, robust frame pairs concentrated fruit flavors with a firm, stem-driven tannin profile. Savory notes of cracked black pepper and crushed limestone develop as the wine breathes. A clean vein of natural acidity runs underneath, keeping the mouthfeel fresh and light. It finishes dry, leaving a lingering mineral trail.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476668043504,"sku":"WS1-+-DESK","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Feis_7ca1ec28-a251-462f-9303-c4b3ef2d3076.jpg?v=1744075811"},{"product_id":"hiyu-sean","title":"Hiyu Wine Farm Tzum Sean Nós Spring Ephemeral 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Listán Negro, Negramoll, Palomino, Mission\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis red wine comes from vines grown from cuttings of a Tenerife vineyard more than 100 years old, where red, white, and pink grapes are planted together, and is 11.5% alcohol. As a Spring Ephemeral, it is bottled early, in the spring after harvest, to catch the wine while its fruit and floral side are at their peak.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476668436720,"sku":"WS1-and-DESK","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Seannos_b008cbc7-633b-4653-99c0-0194059ccae3.jpg?v=1744075814"},{"product_id":"huguet-calcaire","title":"Sadon Huguet Expression Calcaire \"14\" Rouge 2019","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eMerlot, Cabernet Sauvignon\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis single-parcel Vin de France red centers on old-vine merlot and cabernet sauvignon grown in active limestone soils on Bordeaux's Right Bank. Fermented spontaneously with native yeasts and crafted without sulfur or additives, the wine undergoes a gentle 20-month maturation in neutral French oak barrels. The long aging on fine lees builds textural depth while allowing the mineral core of the chalky substrate to shine through. It stands as a precise, low-intervention expression that showcases the unmasked freshness of limestone-grown fruit.\u003c\/p\u003e\n\u003cp\u003eIn the glass, it displays a deep ruby color with bright edges. It pours with expressive aromatics of wild raspberry, tart red plum, crushed violets, and graphite. The palate reveals a lithe, medium-bodied structure filled with crunchy red fruit notes, savory bay leaf, and fine-grained tannins. Fresh limestone acidity drives the mid-palate, keeping the mouthfeel agile and balanced without heavy oak weight. It finishes long and clean, leaving a chalky, saline impression on the palate.\u003c\/p\u003e","brand":"Sadon Huguet","offers":[{"title":"Default Title","offer_id":46476669518064,"sku":"WF13","price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Huguet-Calcarie-14-2019_e185dacf-ad35-4b53-83ed-3715db18c760.jpg?v=1744075979"},{"product_id":"foillard-corcelette","title":"Domaine Jean Foillard Morgon Cuvee Corcelette 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Gamay\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eSourced from the Corcelette climat in Morgon, this red wine highlights a site-specific focus on sandy pink granite soils. Winemaker Jean Foillard manages the old gamay bush vines organically to capture a delicate, high-toned expression of the variety. The hand-harvested fruit undergoes a traditional whole-cluster semi-carbonic maceration driven entirely by native vineyard yeasts under a cold temperature regimen. The wine ages in seasoned oak barrels and is bottled unfiltered without any synthetic cellar corrections.\u003c\/p\u003e\n\u003cp\u003eIt exhibits a clear ruby hue, releasing clear aromatics of fresh raspberries, wild strawberries, and delicate rose petals. A medium-bodied, sleek frame pairs bright red fruit flavors with a distinct, chalky mineral undertone. Refined, supple tannins provide a gentle structure that integrates smoothly with a bright line of natural acidity. A notable saline quality cuts right through the mid-palate volume, keeping the texture fresh. It finishes long, dry, and clean, leaving a persistent impression.\u003c\/p\u003e","brand":"Domaine Jean Foillard","offers":[{"title":"Default Title","offer_id":46476669845744,"sku":"WF12","price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Foillard-Cuvee-Corcelette-Morgon-2021_2f1e282f-c78c-494d-82c9-c384e1998961.jpg?v=1744075654"},{"product_id":"dutraive-madone","title":"Justin Dutraive Fleurie La Madone 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Gamay\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis red wine is a small-batch cru Beaujolais project crafted by Justin Dutraive from the historic La Madone parcel in Fleurie. The old gamay bush vines are rooted in pink decomposed granite soils that restrict yields and lock in high minerality. The hand-harvested fruit undergoes a traditional whole-cluster carbonic maceration driven by native vineyard wild yeasts in neutral concrete vats. It matures naturally in seasoned French oak barrels to allow the structural components to settle without wood dominance.\u003c\/p\u003e\n\u003cp\u003eIt pours a translucent ruby color, opening with fragrant aromas of fresh raspberry, red currant, and dried purple flowers. On the palate, the light-to-medium body is fluid and precise, balancing crunchy red fruit with a chiseled mineral baseline. Taut, fine-grained tannins provide a subtle structural grip across mid-palate volume without feeling heavy. A clean wave of mountain acidity cuts through the texture, maintaining great freshness. It finishes bone-dry, leaving a light trail.\u003c\/p\u003e","brand":"Justin Dutraive","offers":[{"title":"Default Title","offer_id":46476670402800,"sku":"WC13","price":51.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Justin-D-la-madone-fleurie-2022_75555ad8-c933-4e5c-8f60-06c2764f00aa.jpg?v=1744075843"},{"product_id":"stoppa-macchiona","title":"La Stoppa Macchiona 2010","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Barbera, Croatina\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2010\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis traditional red wine is an artisanal estate blend combining equal parts barbera and croatina from old vines. Elena Pantaleoni utilizes low-intervention protocols, allowing the hand-picked grapes to ferment spontaneously with native wild vineyard yeasts. The winemaking incorporates a thirty-day skin maceration inside neutral tanks, prioritizing an infusion process over forced extraction. The wine matures for a year in large Slavonian oak botti followed by extensive cellar bottle aging.\u003c\/p\u003e\n\u003cp\u003eIt shows a deep garnet color, releasing a complex nose of dark plum, blackberry, sweet tobacco, and cedar shavings. On the palate, the full-bodied, robust frame pairs concentrated dark fruit flavors with a serious, integrated tannin structure. Savory layers of iron, dried leaves, and balsamic nuances unfold as the fluid mouthfeel expands across the tongue. A clean thread of natural acidity cuts through the volume, maintaining excellent freshness. It finishes completely dry, leaving a savory trace.\u003c\/p\u003e","brand":"La Stoppa","offers":[{"title":"Default Title","offer_id":46476670599408,"sku":"WF6","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/La-stoppa-macchiona-2010_8c3da884-dc51-4626-b3a8-effb29678ea3.jpg?v=1744075856"},{"product_id":"stoppa-camporomano","title":"La Stoppa Camporomano 2012","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Barbera\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2012\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis estate red wine is a pure varietal expression of barbera sourced from the oldest low-yielding bush vines at La Stoppa. Elena Pantaleoni practices certified organic farming on hot clay hillsides to cultivate fruit with natural structural density. The hand-harvested grapes undergo a completely spontaneous fermentation driven by native vineyard wild yeasts, including a thirty-day skin maceration. The wine matures for twelve months in large Slavonian oak casks before a lengthy bottle settling.\u003c\/p\u003e\n\u003cp\u003eIt pours a deep ruby color with garnet reflections, opening with expressive aromas of black raspberry, wild plum, and sweet balsamic. On the palate, the medium-bodied frame is juicy and precise, balancing concentrated red fruit with a fine-grained tannin structure. Savory notes of damp earth, black pepper, and potting soil add depth across the fluid mouthfeel. A clean line of natural acidity cuts through the center, keeping the texture refreshed. It finishes completely dry.\u003c\/p\u003e","brand":"La Stoppa","offers":[{"title":"Default Title","offer_id":46476670927088,"sku":"WF6","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/La-Stoppa-camporomano-2012_60d72ab1-434f-41ed-a75e-8e32e2bec004.jpg?v=1744075854"},{"product_id":"stoppa-trebbiolo","title":"La Stoppa Trebbiolo Rosso 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Barbera, Bonarda\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis natural red wine represents an accessible estate blend of barbera and bonarda grapes from Emilia-Romagna. Elena Pantaleoni manages the certified organic vineyards using low-intervention protocols to protect a transparent look at the terroir. The hand-harvested grapes are destemmed and ferment spontaneously with native vineyard yeasts, undergoing a twenty-day skin maceration. The final blend matures entirely inside stainless steel and cement vats, completely bypassing oak wood manipulation.\u003c\/p\u003e\n\u003cp\u003eIt pours a bright ruby color, releasing wild, savory aromatics of black raspberry, sweet balsamic, and fresh potting soil. On the palate, the light-to-medium body is juicy and direct, focusing on a playful, peppery fruit presentation. Mild, dusty tannins provide a gentle structural grip across the fluid mouthfeel without feeling heavy. A clean thread of natural acidity runs through the center, keeping the texture refreshed. It finishes dry with a distinctive natural appeal.\u003c\/p\u003e","brand":"La Stoppa","offers":[{"title":"Default Title","offer_id":46476671090928,"sku":"WF6","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/La-stoppa-trebbiolo-2021_6b118ac8-5643-4a10-96da-7b6bc1212f20.jpg?v=1744075859"},{"product_id":"moric-altereben","title":"Weingut Moric Lutzmannsburg Alte Reben 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Blaufränkisch\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis low-intervention red wine is crafted from ancient blaufränkisch bush vines, some over a century old, in Lutzmannsburg. Roland Velich manages these heritage plots on complex loam and limestone terraces to capture old-vine concentration and depth. The hand-picked grapes undergo spontaneous fermentation with native wild yeasts in traditional open-top wooden fermenters, skipping modern additions. The wine completes its natural maturation over several months inside seasoned large oak casks before an unfiltered bottling.\u003c\/p\u003e\n\u003cp\u003eIt displays a deep ruby hue, releasing a complex nose of dark plums, wild blackberries, black tea, and crushed stones. On the palate, the medium-bodied framework balances a concentrated fruit core with a firm line of fine-grained tannins. Savory underscores of forest floor, warm spices, and a light earthiness add depth across the fluid mouthfeel. A clean wave of natural acidity runs through the center, keeping the profile beautifully fresh. It concludes with an bone-dry finish.\u003c\/p\u003e","brand":"Moric","offers":[{"title":"Default Title","offer_id":46476671713520,"sku":"A2","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Moric-Lutzmanns-burg-2020_57cda82b-0c8a-4216-ac17-7aa70a266d04.jpg?v=1744076093"},{"product_id":"moric-ried","title":"Weingut Moric Ried Maissner 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Blaufränkisch\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis regional red wine is a pure varietal expression of blaufränkisch sourced from the Maissner parcel in Central Burgenland. Winemaker Roland Velich focuses on younger estate vines rooted in sandy loam and gravelly soils to deliver a fresh profile. The hand-picked grapes are destemmed and ferment spontaneously with native wild vineyard yeasts inside neutral stainless steel and open vats. The liquid matures in large seasoned oak casks to allow the structural components to integrate without wood dominance.\u003c\/p\u003e\n\u003cp\u003eIt pours a clear ruby color, opening with high-toned aromatics of fresh red cherries, cranberries, and wild field flowers. On the palate, the light-to-medium body is exceptionally fluid and precise, focusing on an energetic, fruit-forward presentation. Soft, fine-grained tannins provide an understated structural grip across the fluid core without feeling heavy or extracted. An energetic thread of natural acidity cuts through the center, maintaining great freshness. It concludes with a crisp, dry finish.\u003c\/p\u003e","brand":"Moric","offers":[{"title":"Default Title","offer_id":46476671811824,"sku":"A2","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Moric-Maissner-2020_2057d6df-9f48-45cc-84c2-77f5a3878851.jpg?v=1744076095"},{"product_id":"matallana-tarotinto","title":"Pablo Matallana Vinicola Taro Tinto 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Listán Negro\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis island red wine is a traditional regional blend crafted from listán negro grapes harvested by hand across Lanzarote. Pablo Matallana coordinates multiple small plots where the ungrafted old vines grow inside deep, stone-walled pits dug into porous volcanic ash. The winemaking utilizes low-intervention protocols, allowing a spontaneous fermentation driven by native wild vineyard yeasts in neutral tanks. The liquid matures for several months in a combination of stainless steel vats and seasoned oak barrels before an unfiltered bottling.\u003c\/p\u003e\n\u003cp\u003eIt pours a translucent ruby color, opening with high-toned aromatics of red cherry, cranberry, wild thyme, and sweet volcanic smoke. On the palate, the light-to-medium-bodied frame is fluid and focusing on an unmanipulated, fresh fruit presentation. Fine-grained, soft tannins provide an understated structural grip that coordinates with a clean wave of coastal acidity. Savory underscores of ground black pepper and ash add depth across the fluid core.\u003c\/p\u003e","brand":"Pablo Matallana","offers":[{"title":"Default Title","offer_id":46476672172272,"sku":null,"price":43.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Taro-vinicola-tinto_938e2ec2-dd35-4756-b7a8-f11254901801.jpg?v=1744075903"},{"product_id":"matallana-bardona","title":"Pablo Matallana Vinicola Taro La Bardona Tinto 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Listán Negro\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eSourced from a single vineyard plot on the volcanic island of Lanzarote, this red wine focuses on the indigenous listán negro grape. Pablo Matallana manages the ancient vines in La Bardona, where the roots struggle through deep layers of black lapilli and ash. The hand-picked clusters are fermented spontaneously with native wild yeasts in open-top vessels, utilizing a gentle manual punch-down regimen. It matures for several months in neutral French oak barrels to allow the components to settle without wood dominance.\u003c\/p\u003e\n\u003cp\u003eIt pours a translucent ruby color with violet rims, opening with aromas of wild raspberry, pomegranate, and volcanic smoke. A light-to-medium-bodied frame is exceptionally fluid and balancing crunchy red fruits with a mineral tension. Fine-grained, soft tannins provide a structural grip that coordinates with a racy wave of coastal acidity. Savory underscores of cracked black pepper and ash add depth across mid-palate.\u003c\/p\u003e","brand":"Pablo Matallana","offers":[{"title":"Default Title","offer_id":46476672368880,"sku":"WS3","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Taro-vinicola-la-bardona_73e7378e-80cb-4b75-88cd-94b1acd0b225.jpg?v=1744075898"},{"product_id":"parra-hub","title":"Pedro Parra HUB 2018","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Cinsault\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis low-intervention red wine is a pure varietal expression of cinsault sourced from ancient, dry-farmed vineyards in Chile's Itata Valley. Renowned terroir expert Pedro Parra selects fruit from old vines rooted in complex granite soils rich with quartz inclusions. The hand-picked grapes undergo a spontaneous native fermentation using one-hundred percent whole clusters inside neutral concrete vats, avoiding forced extraction. It matures for several months in seasoned wooden foudres to permit the structural components to settle.\u003c\/p\u003e\n\u003cp\u003eIt pours a translucent ruby color, opening with high-toned aromatics of wild raspberry, tart cherry, and fresh violet petals. On the palate, the light-to-medium-bodied frame is fluid and balancing crunchy red fruits with a chiseled mineral baseline. Soft, fine-grained tannins provide a gentle grip across mid-palate volume without introducing heavy or extracted components. A clean wave of mountain acidity cuts through the texture, maintaining great freshness. It concludes bone-dry, leaving a light trail of graphite.\u003c\/p\u003e","brand":"Pedro Parra","offers":[{"title":"Default Title","offer_id":46476672696560,"sku":"B5","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Pedro-parra-hub-2018_523801df-92de-42fd-ab17-82fa2b59574f.jpg?v=1744075914"},{"product_id":"phelan-misturado","title":"A Chingao Vineyards Raj Parr \u0026 Envinate Misturado de Cambria 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Mencía, Trousseau, Palomino\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis unique red blend of mencía, trousseau, and palomino represents a collaborative effort combining Raj Parr’s coastal California site with the low-intervention viticulture of Spanish collective Envinate. Cuttings were sourced from Galician vineyards and grafted onto regeneratively farmed vines in the cool maritime environment of Cambria. The hand-picked grapes are co-fermented whole-cluster using native yeasts and bottled without filtering or fining. By avoiding conventional cellar styling, this zero-zero cuvée channels a shared transatlantic focus on maritime freshness and transparent site expression.\u003c\/p\u003e\n\u003cp\u003eIt pours a vibrant ruby color, opening with aromas of fresh raspberry, red cherry, and wild plum. On the palate, the light-to-medium body reveals a distinct pepper nuance and wild herb complexity. A bright, coastal salinity runs beneath the fruit flavors, providing a refreshing structural baseline. Silky, understated tannins integrate smoothly with a clean mineral core. It finishes bone-dry and savory, leaving a light, peppery impression.\u003c\/p\u003e","brand":"Phelan Farm \u0026 Envinate","offers":[{"title":"Default Title","offer_id":46476674629872,"sku":"WF1","price":58.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Misturado-de-Cambria-2021_8b78a7f4-8cf0-4e45-af8b-72602d49fc5f.jpg?v=1744075386"},{"product_id":"demougeot-pommard","title":"Rodolphe Demougeot Pommard Charmots Premier Cru Le Coeur des Dames 2018","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis premier cru red Burgundy is a pure pinot noir crafted by Rodolphe Demougeot from the Les Charmots parcel in Pommard. The estate manages the old vines under certified organic viticulture protocols, focusing on manual techniques on steep clay and limestone slopes. The hand-picked grapes undergo a traditional whole-cluster fermentation driven by native wild yeasts in neutral open wood vats. It undergoes an extended maturation process, aging for several months in seasoned oak barrels before bottling unfiltered.\u003c\/p\u003e\n\u003cp\u003eIt pours a dark ruby color, releasing an inviting bouquet of sour cherry, black currant, woodsmoke, and warm spices. On the palate, the medium-to-full-bodied frame is structured and balanced, pairing concentrated red fruit flavors with a firm, fine-grained tannin profile. Savory notes of dried leaves and forest floor blend into the fruit core across mid-palate. A clean line of natural acidity cuts through the volume, maintaining excellent freshness.\u003c\/p\u003e","brand":"Rodolphe Demougeot","offers":[{"title":"Default Title","offer_id":46476676038896,"sku":"WC8","price":105.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Rodolphe-Demougeot-Pommard-Charmots-2018_7b16156a-3da4-464d-b1d2-14214f1aedb9.jpg?v=1744075976"},{"product_id":"tissot-poulsardsurlias","title":"Benedicte \u0026 Stephane Tissot Poulsard Sur Lias 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Poulsard\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis light red wine is crafted from old poulsard vines grown on the complex marl and limestone soils of Arbois. Stéphane and Bénédicte Tissot follow strict biodynamic viticulture protocols to maintain high natural acidity. The hand-picked grapes are natively fermented with wild yeasts in neutral vessels, completely avoiding modern styling or added sulfur. The wine undergoes extended aging on its fine fermentation lees to encourage textural width and structural stability prior to bottling.\u003c\/p\u003e\n\u003cp\u003eIt radiates a pale, translucent ruby hue, releasing a perfumed nose of wild strawberry, fresh raspberry, and damp earth. On the palate, the light-bodied frame is juicy and direct, balancing crisp red fruit with a subtle mineral salinity. A faint creamy texture from the lees contact rounds out the lean mouthfeel without introducing heavy weight. Soft, fine-grained tannins integrate smoothly with a clean wave of natural acidity. It finishes bone-dry, leaving a light trace of white pepper.\u003c\/p\u003e","brand":"Tissot","offers":[{"title":"Default Title","offer_id":46476678103280,"sku":"WF10","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Tissot-Poulsard-Sur-lias-2022.jpg?v=1744075562"},{"product_id":"mag-tissot-dd-2022","title":"Benedicte \u0026 Stephane Tissot Arbois Rouge DD Magnum 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Poulsard, Trousseau, Pinot Noir\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis red wine is a traditional Jura blend of poulsard, trousseau, and pinot noir, presented in a magnum format for slow development. Stéphane and Bénédicte Tissot source the fruit from certified biodynamic plots rooted in complex marl and limestone soils. The winemaking utilizes spontaneous native yeast fermentations and zero added sulfites to maintain a raw, unmanipulated profile. Bypassing new oak barrels, the wine settles naturally in neutral containers to focus on fruit transparency.\u003c\/p\u003e\n\u003cp\u003eIt radiates a clear ruby color, releasing an expressive nose of wild strawberries, hibiscus flowers, and fresh red currants. On the palate, the light-bodied frame is exceptionally juicy and supple, focusing on a bright fruit presentation. Soft, unctuous tannins integrate smoothly with a clean wave of natural acidity that keeps the palate refreshed. Subtle earthy undertones add a savory depth to the red berry flavors. It finishes clean, dry, and mouthwateringly light.\u003c\/p\u003e","brand":"Tissot","offers":[{"title":"Default Title","offer_id":46627705946352,"sku":null,"price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/MAG-Tissot-DD-2022_49a0eb62-829d-4463-a99a-ba84e1927b51.jpg?v=1744075541"},{"product_id":"dutraive-bv-lantigne-2022","title":"Famille Dutraive Beaujolais Villages Lantignie 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Gamay\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis red wine is a small-batch cru Beaujolais project crafted by the Dutraive family using fruit from Lantignie growers. The hand-harvested gamay grapes are sourced from plots managed under strict organic viticulture protocols to protect site-specific transparency. The winemaking utilizes a traditional whole-cluster carbonic maceration driven entirely by native wild yeasts in neutral concrete vats, avoiding temperature adjustments. The wine matures on its fine lees in seasoned wooden casks and is bottled with minimal sulfur.\u003c\/p\u003e\n\u003cp\u003eIt pours a translucent ruby color, opening with high-toned aromatics of fresh red cherry, wild raspberry, and violet petals. On the palate, a light-to-medium body is remarkably fluid and precise, focusing on an energetic fruit presentation. Taut, fine-grained tannins provide a subtle structural frame across the mid-palate volume without feeling heavy. A clean wave of mountain acidity cuts through the texture, maintaining great freshness. It finishes completely bone-dry, leaving a light berry trace.\u003c\/p\u003e","brand":"Famille Dutraive","offers":[{"title":"Default Title","offer_id":46627706700016,"sku":"WF12","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Dutraive-BV-Lantigne-2022_f5ae5b94-69a7-4e45-adf1-526890d9d3ec.jpg?v=1744075721"},{"product_id":"adalgisa-malbec-2016","title":"Finca Adalgisa Malbec 2016","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Malbec\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2016\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis red wine showcases malbec from an old-vine plot planted in 1916 in Chacras de Coria, Mendoza. Winemaker Gabriela Furlotti manages the estate vineyard under sustainable viticulture protocols, utilizing hand-harvesting to cultivate fruit with natural structural balance. Spontaneous fermentation relies entirely on native wild yeasts in concrete vats, avoiding heavy extraction. Aged for several months in used French oak barrels, this bottling captures an authentic century-old site identity.\u003c\/p\u003e\n\u003cp\u003eIt pours a deep ruby color with garnet reflections, opening with clear aromatics of ripe blackberry, dark plum, and tobacco leaf. A medium-bodied frame balances a fleshy fruit presentation with a firm line of fine-grained tannins. Savory layers of damp earth and black tea develop nicely as the fluid mouthfeel expands. A clean thread of natural acidity runs through the center, keeping the texture fresh. It finishes clean, dry, and persistent, leaving a light mineral trace.\u003c\/p\u003e","brand":"Finca Adalgisa","offers":[{"title":"Default Title","offer_id":46627706798320,"sku":"B6","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Adalgisa-malbec-2016_02004f23-1936-458e-a185-96e350f99b2f.jpg?v=1744075740"},{"product_id":"gr-vins-boomerang-2018","title":"Gagnepain et Risoul Vins Boomerang Syrah 2018","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Syrah\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis low-intervention red wine is a pure expression of syrah crafted by winemakers Gagnepain and Risoul in southern France. Sourced from small, sustainably worked parcels, the fruit grows on stony terraces that naturally restrict vine yields. The winemaking utilizes spontaneous native yeast fermentation inside neutral vessels to capture raw varietal freshness without chemical corrections. Aged naturally on its fine lees before an unfiltered bottling, it preserves an authentic regional identity.\u003c\/p\u003e\n\u003cp\u003eIt pours a translucent ruby-purple color, opening with expressive aromatics of wild blackberry, fresh plum, and cracked black pepper. On the palate, the light-to-medium body is juicy and direct, balancing crunchy dark fruit with a fine-grained tannin structure. Savory nuances of wild thyme, black olive, and smoked meat develop across the fluid mouthfeel. A clean wave of natural acidity runs through the center, keeping the texture refreshed. It finishes bone-dry, leaving a lingering trace of graphite.\u003c\/p\u003e","brand":"Gagnepain et Risoul Vins","offers":[{"title":"Default Title","offer_id":46627706929392,"sku":"WF11","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/GR-vins-Boomerang-2018_12d4491e-3609-4ece-a8f3-b07c630af2a8.jpg?v=1744075749"},{"product_id":"baron-hors-categorie","title":"Hors Categorie 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Syrah\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis small-production red wine comes from a single steep vineyard in the Walla Walla Valley, managed under strict biodynamic viticulture protocols. Winemaker Christophe Baron utilizes manual labor to cultivate old syrah vines rooted in deep beds of broken basalt stones. The hand-harvested fruit undergoes a spontaneous native fermentation using vineyard-born wild yeasts in neutral open-top wood vats. The wine matures for several months in seasoned French oak casks to allow the structural components to settle naturally.\u003c\/p\u003e\n\u003cp\u003eIt pours a dark ruby color with purple edges, opening with complex aromas of wild blackberry, dark plum, woodsmoke, and tar. A medium-to-full-bodied frame pairs concentrated fruit flavors with a firm, silky tannin backbone. Savory layers of cracked black pepper and crushed basalt rocks develop nicely as the fluid mouthfeel expands. A clean thread of high-altitude acidity runs through the center, keeping the profile fresh. It concludes completely dry, leaving a long mineral trail.\u003c\/p\u003e","brand":"Hors Categorie","offers":[{"title":"Default Title","offer_id":46627707027696,"sku":"WC2","price":320.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Baron-hors-categorie_05c95dd0-f8f9-4d29-804b-ec0eb7458b64.jpg?v=1744075817"},{"product_id":"nuzzella-acchiana-rosso","title":"Nuzzella Acchiana 2018","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Nerello Mascalese\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis volcanic red wine is a pure varietal expression of nerello mascalese grown on the northern slopes of Mount Etna. The name translates from local dialect as to climb, referencing the steep, high-altitude terraced vineyards where the old vines are rooted. Hand-harvested fruit undergoes a spontaneous native yeast fermentation inside temperature-controlled stainless steel vats to preserve structural freshness. The liquid matures in seasoned French oak barrels to allow the firm tannins to settle without wood flavor dominance.\u003c\/p\u003e\n\u003cp\u003eIt displays a translucent ruby hue with garnet highlights, opening with aromas of wild cherry, blood orange, and sweet woodsmoke. A medium-bodied frame pairs tart red fruit with a fine-grained, chalky tannin backbone. Savory notes of iron, black tea, and crushed basalt rock integrate across a texturally detailed mouthfeel. A vibrant wave of volcanic acidity runs through the center, keeping the fluid frame and balanced.\u003c\/p\u003e","brand":"Nuzzella","offers":[{"title":"Default Title","offer_id":46627707420912,"sku":"WC7","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Acchiana-rosso_71637517-ddda-4617-acee-c665828878c1.jpg?v=1744075891"},{"product_id":"matallana-vinicola-taro-la-rosa","title":"Pablo Matallana Vinicola Taro La Rosa de los Negrines 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Listán Negro\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis low-intervention red wine is a site- bottling of listán negro from the northern district of Lanzarote. Sourced from the La Rosa de los Negrines vineyard, the ungrafted old vines grow directly in shallow soils over a solid bedrock of volcanic stone. Winemaker Pablo Matallana utilizes low-intervention protocols, allowing the hand-harvested fruit to undergo a spontaneous fermentation driven by native wild yeasts. It ages in a combination of stainless steel vats and neutral oak casks to maintain a fresh regional profile.\u003c\/p\u003e\n\u003cp\u003eIt displays a bright, ruby hue, releasing expressive aromas of sour cherry, wild strawberry skin, and white peppercorn. On the palate, the light-bodied frame is fresh and energetic, balancing primary red fruit with a chiseled, volcanic minerality. Soft, fine-grained tannins integrate with a clean wave of coastal acidity that keeps the mouthfeel light. Notes of dried herbs and flint develop as the fluid core expands.\u003c\/p\u003e","brand":"Pablo Matallana","offers":[{"title":"Default Title","offer_id":46627707519216,"sku":"WC4","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Matallana-Vinicola-Taro-La-Rosa_3cfc83ff-675f-442f-9795-3708a53867c5.jpg?v=1744075900"},{"product_id":"caparsa-caparsino-riserva-2018","title":"Caparsa Caparsino Riserva 2018","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Sangiovese\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eCrafted by Paolo Cianferoni at his family’s small estate, this red wine is a traditional expression of one-hundred percent sangiovese from Radda in Chianti. The grapes are harvested by hand from certified organic, high-elevation plots rooted in rocky limestone and galestro shale soils. Spontaneous fermentation relies on native wild yeasts in traditional concrete vats with no temperature control. It ages for more than a year in large, neutral Slavonian oak casks to build structural longevity without wood flavor mask.\u003c\/p\u003e\n\u003cp\u003eIt pours a deep ruby color with a faint garnet edge, opening with aromas of wild black cherries, tobacco leaf, and violets. A medium-bodied frame is juicy and racy, pairing red currant fruit with a firm, dusty tannin backbone. Savory layers of leather, cedar, and damp earth develop nicely as the fluid mouthfeel opens up. A racy vein of high-altitude acidity cuts through the structural weight, keeping it.\u003c\/p\u003e","brand":"Azienda Agricola Caparsa","offers":[{"title":"Default Title","offer_id":46627708109040,"sku":"WC6","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Caparsa-caparsino-riserva-2018_9b16e2c9-8740-4c28-9770-4511effabd25.jpg?v=1744075588"},{"product_id":"arnaud-lambert-tue-loup-2021","title":"Arnaud Lambert Tue-Loup Saumur 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Cabernet Franc\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eThis single-vineyard red wine comes from the Clos de Tue-Loup parcel on the historic hill of Brézé in Saumur. Winemaker Arnaud Lambert manages the plot organically, cultivating cabernet franc vines rooted in complex clay and tuffeau limestone soils. The hand-harvested fruit undergoes a spontaneous native fermentation in unlined concrete vats to encourage an expression of the site. It ages for twelve months in concrete and neutral oak casks to allow the structural components to settle.\u003c\/p\u003e\n\u003cp\u003eIt pours a translucent ruby color, opening with a lifted, high-toned nose of fresh red currant, raspberry, and crushed gravel. The palate is light-to-medium-bodied and fluid, balancing juicy red fruit flavors with a savory baseline of damp earth and iodine. A crisp, vertical wave of mountain acidity cuts right through mid-palate volume, keeping it racy. Smooth, tannins provide a gentle grip that structures the mouthfeel nicely. It finishes clean and dry, leaving a peppery trace.\u003c\/p\u003e","brand":"Arnaud Lambert","offers":[{"title":"Default Title","offer_id":46627708207344,"sku":"WF14","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Arnaud-Lambert-Tue-Loup-2021.jpg?v=1742420740"}],"url":"https:\/\/www.lessismorewines.com\/collections\/red-2.oembed?page=13","provider":"LESS IS MORE WINES","version":"1.0","type":"link"}