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Winemakers Stéphanie and Vincent Deboutbertin are committed to minimal intervention, organic farming, and harnessing the pure expression of their terroir. Their wines are known for their vibrant, mineral-driven character and refreshing acidity.   \nA lightly sparkling orange Chenin Blanc. Aromatic and refreshing! Harvest by hand from older 45+ year old vines, skin fermented with indigenous yeasts. 12 months on the lees in old barriques. Juices moved by gravity, as Deboutbertin uses no machinery. Zero intervention: no filtration, no added sulfur. 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Their wines are known for their vibrant, mineral-driven character and refreshing acidity.   \nDeboutbertin Gogo Gadget Aux Bulles is a pét-nat crafted from a blend of Chenin Blanc, Pineau d'Aunis, and Grolleau. Expect a lively, effervescent wine with intriguing aromas of white pepper and dried roses. The palate is fresh and incisive, with a mineral undertone and a textural quality. It's a complex yet approachable sparkler that delivers a burst of energy.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Deboutbertin","offers":[{"title":"Default Title","offer_id":46476659228912,"sku":null,"price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Deboutbertin-La-Noue-Blanchard_3124ddcb-4c2f-4a51-92b1-2af023caca15.jpg?v=1744075645"},{"product_id":"jobard-souslavelle","title":"Domaine Remi Jobard Meursault Sous la Velle 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Chardonnay\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e White\u003c\/p\u003e\u003cp\u003eDomaine Rémi Jobard is a well-regarded winery located in the Meursault appellation of Burgundy, France. The Meursault Sous la Velle vineyard is one of the notable sites within this renowned region, known for producing high-quality Chardonnay wines. Meursault Sous la Velle typically features clay and limestone soils, which contribute to the complexity and minerality of the wines. The climate in Meursault is continental, helping to ripen the grapes beautifully and imparting a characteristic richness and depth to the wines. Domaine Rémi Jobard practices traditional winemaking methods, focusing on minimal intervention to showcase the terroir. The wines from Meursault Sous la Velle are often praised for their balance, elegance, and aging potential. They frequently exhibit flavors of ripe stone fruits, citrus, and floral notes, along with a creamy texture and a mineral backbone. These characteristics make them highly sought after by wine enthusiasts and collectors alike. Overall, Domaine Rémi Jobard's Meursault Sous la Velle represents the best of Burgundy, combining tradition and a deep respect for the land to produce exceptional wines.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Domaine Remi Jobard","offers":[{"title":"Default Title","offer_id":46476659458288,"sku":"WC10","price":90.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Jobard-mersault-SLV-2020_353b76d0-47ac-4791-b0a9-0f3346a580e2.jpg?v=1744075657"},{"product_id":"dutraive-grandcour","title":"Domaine de la Grand Cour Fleurie Clos de la Grand Cour 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Gamay\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp\u003eDomaine de la Grand Cour is a respected winery located in the Beaujolais region of France, known for its vibrant and expressive wines, particularly those made from the Gamay grape. \"Fleurie\" is one of the ten Beaujolais Crus and is recognized for producing some of the most elegant and refined wines in the region. The \"La Part des Grives\" label from Domaine de la Grand Cour refers to a specific cuvée from this appellation. The wines from Fleurie are typically characterized by their floral aromas, red fruit flavors such as cherry and raspberry, and a silky mouthfeel. Domaine de la Grand Cour often embraces sustainable practices in the vineyard, focusing on expressing the true terroir of the region. The wines are made with attention to detail, aiming to capture the essence of the Gamay grape and the unique characteristics of the Fleurie terroir.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Jean-Louis Dutraive","offers":[{"title":"Default Title","offer_id":46476659556592,"sku":"WC13","price":43.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Dutraive-DDLGC-Fleurie-CDGC-2022.jpg?v=1770848416"},{"product_id":"chiara-boschis-vianuova","title":"E. 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The medium-to-full-bodied palate is deep and structured, pairing concentrated red fruit with a firm, assertive tannin backbone. Savory layers of iron, cedar, and dried rose petals unfold as the fluid mouthfeel develops. A bracing line of mountain acidity cuts through the structural weight, maintaining focus. It finishes long, dry, and persistent, leaving a mouthwatering mineral trail.\u003c\/p\u003e","brand":"E. Pira \u0026 Figli Chiara Boschis","offers":[{"title":"Default Title","offer_id":46476659753200,"sku":"WF9","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Pira-Boschis-vianuova-2018_b3af1b02-ecaf-4ae9-8864-ae198c2be5ce.jpg?v=1744075676"},{"product_id":"chiara-boschis-langhe","title":"E. 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On the palate, the light-to-medium body feels energetic and fluid, balancing crunchy berry fruit with a fine-grained tannin grip. Savory undertones of white pepper and damp earth add depth across the mouthfeel without feeling heavy. A clean thread of alpine acidity runs through the center, keeping the profile lively. It finishes bone-dry, leaving a light mineral trail.\u003c\/p\u003e","brand":"E. 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The grapes are fully destemmed and undergo a spontaneous native fermentation driven by wild vineyard yeasts inside neutral open vats. It matures in Gea's custom porcelain containers, completely bypassing standard commercial barrel manipulation.\u003c\/p\u003e \u003cp\u003eIt pours a dark ruby color with purple edges, opening with clear aromatics of wild blackberry, fresh plum, and a hint of damp earth. A medium-bodied frame balances a juicy, fleshy fruit presentation with a firm tannin structure. A sharp, central thread of natural acidity cuts directly through the volume, keeping the profile lively and fresh. Subtle notes of ground pepper and potting soil develop as the wine sits in the glass. It finishes completely clean and dry.\u003c\/p\u003e","brand":"Fabio Gea","offers":[{"title":"Default Title","offer_id":46476661260528,"sku":null,"price":51.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Fabio-Gea-greenpalma-2021_e39e178c-1315-4052-b8ac-8818f3db4443.jpg?v=1760161691"},{"product_id":"dutraive-chapitre20","title":"Famille Dutraive Saint-Amour Clos du Chapitre 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Gamay\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003eThis red wine comes from the Clos du Chapitre vineyard, an organically farmed plot within the Saint-Amour appellation. The Dutraive family guides the hand-picked fruit through a traditional low-intervention cellar protocol, avoiding synthetic additives or modern commercial yeast selections. The Gamay grapes are co-fermented whole-cluster using native vineyard wild yeasts in neutral wooden casks, prioritizing gentle infusions over forced power. It settles naturally without heavy physical manipulation to protect pure varietal focus and regional freshness.\u003c\/p\u003e \u003cp\u003eIt exhibits a clear ruby hue, releasing an inviting bouquet of ripe raspberries, dark cherry skin, and field flowers. A medium-bodied frame pairs refined fruit flavors with a soft, chalky mineral undercurrent. Savory layers of damp earth and a touch of white pepper develop nicely as the fluid mouthfeel expands. An energetic thread of natural acidity runs through the center, keeping the texture fresh. It finishes long and dry, leaving a persistent trace of stone.\u003c\/p\u003e","brand":"Famille Dutraive","offers":[{"title":"Default Title","offer_id":46476661620976,"sku":"WF12","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Dutraive-Saint-Amour-Clos-du-Chapitre-2020_6f550015-eeee-40ea-9f74-ce9a2f07eaf3.jpg?v=1744075724"},{"product_id":"curtaz-gamma","title":"Federico Curtaz Gamma Etna Bianco 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Carricante\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e White\u003c\/p\u003e \u003cp\u003eSourced from high-altitude vineyards on the fertile volcanic slopes of Mount Etna, this white wine highlights a refined look at the Carricante grape. Agronomist Federico Curtaz handles the hand-picked fruit with low-intervention protocols to capture site specificity and acidic tension. Spontaneous fermentation relies entirely on native wild yeasts inside temperature-controlled stainless steel tanks, avoiding wood barrel contact. The wine matures on its fine fermentation lees until summer to encourage natural structural depth prior to bottling.\u003c\/p\u003e \u003cp\u003eIt displays a pale straw-yellow color with greenish hues, releasing clean aromas of green apple, fresh pear, and white blossom skin. On the palate, a sleek, medium-bodied frame pairs crisp orchard fruit flavors with an underlying smoky mineral core. A lively wave of natural acidity cuts through the texture, maintaining great freshness. Subtle notes of aromatic herbs and a distinct salinity add depth across the clean mouthfeel. It finishes dry and persistent.\u003c\/p\u003e","brand":"Federico Curtaz","offers":[{"title":"Default Title","offer_id":46476661915888,"sku":"WF8","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Curtaz-Gamma-2020_89713d73-7981-4ba3-bfe2-0818340d32fc.jpg?v=1744075735"},{"product_id":"cornelissen-susucaru","title":"Frank Cornelissen Susucaru Rosato Terre Siciliane IGT 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Nerello Mascalese\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Rose\u003c\/p\u003e\n\u003cp\u003eThe Frank Cornelissen Susucaru Rosato 2022 is a highly distinctive Etna \"clarete\"—a blend of native white and red grapes—that transcends the typical rosé category, drinking more like a light, savory red wine. It presents a vibrant nose of wild red berries, blood orange, and floral nuances layered over a core of volcanic minerality and subtle smoky notes. The palate is dry, refreshing, and textural, showcasing a harmonious blend of crisp acidity and roundness, with a light tannic structure and a tart, saline-tinged finish that underscores its unique high-altitude, low-intervention origins. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":46476662833392,"sku":null,"price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Frank-susucaru-2022_7f96dc97-ae6c-4b8b-9901-5f9e541c8ae3.jpg?v=1744075747"},{"product_id":"cipolla-passofonduto","title":"Giuseppe Cipolla Passofonduto Le Robbe Rosso 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Nero d'Avola\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003eThis artisanal red wine comes from the Passofonduto estate, a low-intervention project managed by Giuseppe Cipolla in the central valleys of Sicily. The fruit is hand-harvested from small plots grown on complex clay and chalky limestone soils that restrict vine yields. Spontaneous fermentation relies on native vineyard wild yeasts in neutral concrete tanks, avoiding modern temperature styling or additives. It undergoes a natural aging process on its fine lees before bottling unfiltered without sulfur adjustments.\u003c\/p\u003e \u003cp\u003eIt displays a deep ruby color, opening with aromatics of wild pomegranate, sour cherry, and fresh Mediterranean scrubland. On the palate, the medium-bodied frame is juicy and structured, balancing crunchy berry fruit with a fine-grained tannin grip. Notes of ground pepper and woodsmoke add a savory depth across the fluid mouthfeel. A central beam of limestone acidity cuts right through the volume, keeping the palate refreshed. It finishes clean and dry, leaving a savory trace.\u003c\/p\u003e","brand":"Giuseppe Cipolla","offers":[{"title":"Default Title","offer_id":46476663455984,"sku":null,"price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Giuseppe-cipolla-le-robbe-2021_15ae7a38-594e-4dfc-8fd8-115223853ee0.jpg?v=1744075759"},{"product_id":"quintarelli-primofiore","title":"Giuseppe Quintarelli Primofiore Veneto IGT 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Corvina, Corvinone\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003eThis low-intervention red wine is the first release of the vintage from the historic Valpolicella estate, meaning first flower. The Quintarelli family co-ferments Corvina and Corvinone with Cabernet varieties, harvesting the fruit manually from hillside terraces. The grapes undergo a spontaneous native yeast fermentation inside neutral wood casks, bypassing modern extraction adjustments or new oak barrels. It undergoes a natural aging process for twelve months in large neutral Slavonian oak tuns before bottling.\u003c\/p\u003e \u003cp\u003eIt pour a clear ruby color, releasing high-toned aromas of fresh red cherry, wild raspberry, and violet petals. On the palate, the light-to-medium body is remarkably fluid and precise, balancing crunchy berry fruit with a fine-grained tannin grip. Savory undertones of white pepper and damp earth add depth across the mouthfeel without feeling heavy. A clean thread of alpine acidity runs through the center, keeping the profile lively. 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Winemaker Julian Ludes harvests the old vines from the steep, blue slate terraces of Thörnich to capture crisp natural acidity. Spontaneous fermentation relies entirely on native wild yeasts inside traditional neutral vats, avoiding modern additives or high-temperature technological manipulations. This low-intervention process focuses on maintaining a classic feinherb balance between natural sugars and mountain freshness.\u003c\/p\u003e \u003cp\u003eIt displays a pale straw hue, releasing complex aromatics of white peach, grapefruit rind, and cold slate minerality. On the palate, a lightweight frame balances a gentle fruit sweetness with a bracing line of Mosel acidity. The subtle residual sugar coordinates beautifully with the racy entry, preventing the texture from feeling overly sharp. A clean vein of flinty salinity runs through the center, adding depth across the clean mouthfeel. 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Winemaker Julian Ludes harvests the ungrafted old vines manually from extreme, terraced slate cliffs that naturally limit yields. The winemaking features a completely spontaneous native fermentation driven by wild vineyard yeasts inside traditional neutral vessels, completely avoiding chemical corrections. The liquid settles naturally on its fine fermentation lees before a careful bottling.\u003c\/p\u003e \u003cp\u003eIt pour a clear straw hue, opening with a refined nose of tart green apple, white peach, and wet slate. On the palate, a lightweight frame balances a subtle fruit sweetness with a bracing line of laser-sharp acidity. A strong vein of slate salinity runs directly through the center, providing excellent structural tension and refreshing energy. The texture remains athletic and fluid across the mid-palate volume without feeling heavy. 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It finishes completely bone-dry.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476666700016,"sku":"WS1","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Aesalon_80fad59c-d29a-4669-9a92-be288b148266.jpg?v=1744075789"},{"product_id":"hiyu-arcoiris","title":"Hiyu Wine Farm Arcoiris 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Pinot Noir Pinot Gris\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003eThis low-intervention red wine is a field blend of Pinot Noir and Pinot Gris grown on the steep slopes of the Columbia Gorge. Winemaker Nate Ready practices regenerative viticulture, cultivating the vines on complex silt loam and volcanic soils. The hand-harvested grapes are co-fermented whole-cluster using native vineyard wild yeasts in traditional neutral open tuns. It undergoes a natural maturation process, aging for over a year in old French oak barrels to integrate its structural elements.\u003c\/p\u003e \u003cp\u003eIt radiates a translucent ruby hue with copper reflections, opening with expressive aromas of wild strawberry, pomegranate, and orange peel. On the palate, the light-bodied frame is juicy and precise, balancing crunchy red fruits with a mineral tension. Soft, delicate tannins integrate with a clean wave of mountain acidity that keeps the mouthfeel light. Subtle notes of damp earth and fresh forest floor develop across the fluid core. It finishes dry, persistent, and clean.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476666896624,"sku":null,"price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Arcoiris_632dc4b2-690a-4f5d-8553-fc9af03cbfad.jpg?v=1744075792"},{"product_id":"hiyu-moon","title":"Hiyu Wine Farm Moon Dog 2019","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Pinot Noir, Pinot Gris\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003eThis natural red wine is an field blend combining Pinot Noir and Pinot Gris from old vines grown in the Columbia Gorge. Winemaker Nate Ready applies a hands-off cellar mindset, letting the wild indigenous yeasts drive the fermentation process. The fruit undergoes a gentle whole-cluster skin maceration inside neutral upright wooden vats for several weeks. The wine undergoes a natural aging process in old barrels, allowing the structural components to settle naturally without filtration or wood makeup.\u003c\/p\u003e \u003cp\u003eIt shows a translucent ruby color, opening with high-toned, juicy aromas of fresh red cherry, wild raspberry, and violet petals. A light-to-medium body is remarkably fluid and precise, balancing crunchy berry fruit with a fine-grained tannin grip. Savory undertones of white pepper and damp earth add depth across the mouthfeel without feeling heavy. A clean thread of alpine acidity runs through the center, keeping the profile lively. It finishes completely bone-dry.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476667388144,"sku":"WS2","price":155.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Moon-dog_b94dd246-b092-4b9b-9cdb-4af7ca965732.jpg?v=1744075797"},{"product_id":"hiyu-solais","title":"Hiyu Wine Farm Solais Spring Ephemeral 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e CDP Blend\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003eThis low-intervention red wine is a traditional field blend combining the ancient grape varieties of the Southern Rhône. Winemaker Nate Ready sources the fruit from a single regeneratively farmed plot in the Columbia Gorge, where diverse cover crops are cultivated. The hand-harvested grapes are co-fermented naturally using native vineyard yeasts with zero modern additions or oak wood manipulation. The wine settles naturally in neutral vessels to emphasize bright fruit profiles and regional freshness over cellar extraction.\u003c\/p\u003e \u003cp\u003eIt pour a clear ruby hue, releasing fragrant aromatics of wild raspberry, tart cherry, and fresh violet petals. On the palate, the light-to-medium body is remarkably fluid and precise, balancing crunchy red fruit with a fine-grained tannin structure. Savory nuances of Mediterranean herbs and damp earth add depth across the fluid mouthfeel without feeling heavy. A bracing wave of mountain acidity cuts through the texture, maintaining great freshness. It concludes bone-dry.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476667486448,"sku":"WS1","price":75.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Solais_622dc927-9082-45be-8315-e6755f210422.jpg?v=1744075801"},{"product_id":"hiyu-feis","title":"Hiyu Wine Farm Tzum Feis 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Field Blend CS CF MT MB TA\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003eProduced under the Tzum label, this red wine is a field blend combining Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, and Tannat. Winemaker Nate Ready selects the fruit from a single acre of high-elevation volcanic soils in the Columbia Gorge. The grapes are hand-harvested and fermented whole-cluster using native wild vineyard yeasts inside neutral open-top wood vats. It ages in neutral French oak barrels to allow the structural components to settle without wood flavor dominance.\u003c\/p\u003e \u003cp\u003eIt pours a dark ruby color, opening with complex aromas of dark plum, wild blackberry, and tobacco leaf over a background of stone. On the palate, the medium-bodied, robust frame pairs concentrated fruit flavors with a firm, stem-driven tannin profile. Savory notes of cracked black pepper and crushed limestone develop as the wine breathes. A clean vein of natural acidity runs underneath, keeping the mouthfeel fresh and light. It finishes dry, leaving a lingering mineral trail.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476668043504,"sku":"WS1 + DESK","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Feis_7ca1ec28-a251-462f-9303-c4b3ef2d3076.jpg?v=1744075811"},{"product_id":"hiyu-sean","title":"Hiyu Wine Farm Tzum Sean Nos 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Pink Negramoll, Listan Negro, Palomino, Mission\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eSean Nós is one of the winery's most distinct, avant-garde releases, an ancient mirror. Envisioned as a reflection of how wine might have looked, tasted, and felt in the ancient world, before vineyards were strictly separated by single grape varieties and uniform colors. As a co-ferment of red, white, and pink grapes together in equal parts, Hiyu describes it as a step beyond orange wine—a shape-shifting liquid that can trick your palate into tasting a delicate floral white one second, and a savory, bloody red the next. This feeling might last for an instant before the sensation shifts again as if each grape was taking a turn revealing a different aspect of the site.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eSean Nos means “in the old way” and the name can be used to refer to various ancient or traditional activities. The cuttings for this field blend come from a 100+-year-old interplanted vineyard in Tenerife. The wine can be created as a white, pink, or red wine each year. As it is equal parts red, white, and pink grapes. By mixing grapes of many colors, it allows them to arrive at a translucent strawberry pink by a winemaking pathway that would be impossible with a grape of a single color. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eThis fascinating field blend of Canary Islands genetics:  Pink Negramoll, Listan Negro, Malvasia Fina, Mission, Palomino, and Babosa Negro. All grown on a single acre of black volcanic sand on the banks of the Columbia River.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eThe wine is translucent, slightly hazy, \"peach stained with pomegranate\" or deep strawberry pink. Light and highly drinkable, usually sitting right around 11.5%\u003cb\u003e \u003c\/b\u003eHighly aromatic and deeply floral—expect striking notes of violets, fresh roses, and honeysuckle, backed by undercurrents of wild strawberries, long pepper, and purple basil. Weightless yet complex. It starts with bright, barely ripe red fruits (cranberry, red currant) and unexpected minerality. Despite its pale color, it possesses a surprising, structure-giving tannic grip on the finish, layered with notes of blood orange and spicy black pepper. This is a chillable red\/co-ferment that thrives with a bit of air.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476668436720,"sku":"WS1 and DESK","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Seannos_b008cbc7-633b-4653-99c0-0194059ccae3.jpg?v=1744075814"},{"product_id":"hiyu-elder","title":"Hiyu Wine Farm Tzum Elder 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Pinot Noir\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003eThis single-vineyard red wine is a pure varietal expression of Pinot Noir crafted by Nate Ready under the Tzum label. The fruit comes from a small high-altitude plot in the Columbia Gorge characterized by rocky, basalt-heavy soils. The hand-picked grapes are fermented spontaneously with native wild yeasts, incorporating a significant whole-cluster component inside neutral wooden vats. The wine undergoes a natural maturation process, aging for over a year in used barrels to permit the tannins to resolve naturally.\u003c\/p\u003e \u003cp\u003eIt shows a translucent ruby color, opening with an inviting bouquet of red cherries, raspberries, and a subtle smoky complexity. On the palate, a smooth, well-structured frame showcases a harmonious balance of fruit and fine-grained, supple tannins. Savory notes of damp earth and dark mineral spice develop nicely as the fluid mouthfeel expands. An energetic thread of natural acidity runs through the center, keeping the texture fresh. It finishes long and dry.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476668633328,"sku":"WS1","price":65.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Elder_42c51fb0-b6ef-4e85-991e-12bb9d7ade79.jpg?v=1744075806"},{"product_id":"hiyu-smockshop","title":"Hiyu Wine Farm Smockshop Band White Wine 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Chardonnay Pinot Gris\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e White\u003c\/p\u003e \u003cp\u003eThis dry white wine is an artisanal field blend combining Chardonnay and Pinot Gris from regeneratively farmed vineyards in the Columbia Gorge. Winemaker Nate Ready implements a low-intervention approach in the vineyard and cellar, skipping modern chemical corrections or commercial yeast selections. The hand-picked grapes are pressed directly into seasoned French oak barrels for a completely spontaneous fermentation driven by native wild yeasts. The wine matures on its fine lees without filtration to encourage natural structural harmony.\u003c\/p\u003e \u003cp\u003eIt pours a pale straw-yellow color, releasing clear aromatics of green orchard fruit, lemon flesh, and white flowers. On the palate, a sleek, medium-bodied frame balances crisp fruit flavors with an underlying stony mineral core. A lively wave of natural acidity cuts through the waxy texture, maintaining great freshness. Subtle notes of raw almond and a distinct salinity add depth across the clean mouthfeel. It finishes dry, leaving a persistent mineral trace.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476668764400,"sku":"WS1","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Smokshop-white_d310fd12-36e9-4693-bcf2-bacfadc0f1f3.jpg?v=1744075799"},{"product_id":"hiyu-crataegus","title":"Hiyu Wine Farm Crataegus 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Red Blend, SY, VI, Marsanne\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e White\u003c\/p\u003e \u003cp\u003eNamed after the hawthorn tree, this low-intervention white wine represents a unique co-fermentation of Syrah, Viognier, and Marsanne. Winemaker Nate Ready selects the fruit from a single regeneratively farmed plot in the Hood River Valley. The hand-picked red and white grapes are pressed together and ferment spontaneously with native wild yeasts in neutral French oak barrels. This zero-makeup process focuses on structural precision and aromatic complexity, completely bypassing modern chemical adjustments or wood flavor dominance.\u003c\/p\u003e \u003cp\u003eIt displays a pale straw color with gold highlights, releasing a complex nose of yellow peach, white blossom, and citrus rind. On the palate, the medium-bodied, texturally driven frame balances orchard fruit flavors with an underlying stony mineral spine. A clean wave of natural acidity cuts through the volume, keeping the fluid mouthfeel refreshed. Subtle notes of fresh bread dough and marine salinity add deep balance across mid-palate. It concludes with a dry, long-lasting finish.\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476668862704,"sku":"WS1","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Cartegus_54d40c7d-c53f-4cb5-85e8-7ee3ad0cec09.jpg?v=1744075794"},{"product_id":"hiyu-tzum","title":"Hiyu Wine Farm Tzum Eventyr 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Albarino\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e White\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eEventyr (the Danish word for \"fairytale\" or \"adventure\") is Hiyu's mind-bending take on Albariño. Don’t expect the crisp, zippy, seaside style of a classic Spanish Rías Baixas Albariño, it will completely upend your senses. Nate notes that Eventyr tastes far more like a dry, Grand Cru German Riesling than an Albariño. And thus our love for Hiyu’s wild, indescribable wines.\u003c\/span\u003e\u003cspan\u003eThis is an orange wine but made with absolute gentleness. The grapes were macerated as whole clusters in upright wood vats for 9 days. Just as fermentation was ready to take off, the juice was moved to neutral barrels where it continued to slowly ferment for another 6 months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eOn the nose a fascinating, wild aromatic cloud, as it opens with deep, honeyed notes of ripe mango, apricot, pastries, cut through by a distinct, high-toned alpine floral. There is a trace of that classic \"natty\" wild yeastiness (some compare it to a hint of sourdough or malic funk), which adds a captivating, savory layer. \u003c\/span\u003e\u003cspan\u003eOn the palate, viscous, expansive, and utterly complex. The 9-day skin maceration gives it a brilliant golden color and a subtle, phenolic grip (tannins for a white wine). You get a wave of tropical fruit and mandarin orange, which is immediately corralled by a fierce, driving, alpine acidity. A long, incredibly long, structured, and mineral, finish with a pleasant, slight hint of Italianate herbal bitterness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003eThis is a shapeshifting, intellectual wine. Do not serve it freezing cold; serve it cool, not cold. Let it breathe and shed any initial reduction. It is a monumental food wine that handles complex, savory, and even slightly spices beautifully. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Hiyu Wine Farm","offers":[{"title":"Default Title","offer_id":46476669092080,"sku":"WS2","price":73.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Hiyu-Eventyr_ffb3af20-47a7-42bd-b764-09fef76c2465.jpg?v=1744075809"},{"product_id":"ivigneri-rosato","title":"I Vigneri di Salvo Foti Vinudilice Rosato 2020","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Nerello Mascalese\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Rose\u003c\/p\u003e \u003cp\u003eThis artisanal rosato is produced by Salvo Foti and the I Vigneri guild from high-altitude vineyards on Mount Etna. The fruit is hand-harvested from old, un-grafted bush vines managed under strict organic viticulture guidelines to preserve the delicate volcanic soils. Spontaneous fermentation relies on native vineyard wild yeasts in neutral vats without temperature adjustments or modern chemical modifications. It undergoes a natural maturation process in the cellar and is bottled unfiltered with minimal sulfur additions.\u003c\/p\u003e \u003cp\u003eIt radiates a bright, deep pink color with copper highlights, opening with fresh aromatics of wild strawberry, pomegranate, and orange zest. A light-to-medium-bodied frame is juicy and precise, balancing crunchy red fruit with a distinct volcanic mineral tension. A snappy wave of natural acidity cuts through the volume, keeping the mouthfeel thoroughly refreshed. Soft, fine-grained tannins provide an understated structural grip that shapes the dry finish nicely. It concludes clean, leaving a lingering saline trace.\u003c\/p\u003e","brand":"I Vigneri di Salvo Foti","offers":[{"title":"Default Title","offer_id":46476669583600,"sku":null,"price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/I-Vigneri-Vinudilice_61dd2e82-9b2f-447f-8d8d-c62a13e8c77f.jpg?v=1744075830"},{"product_id":"foillard-cotedupy","title":"Domaine Jean Foillard Morgon Cote du Py 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Gamay\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003epresents a captivating profile, revealing a vibrant ruby hue that hints at its youthful energy. On the nose, it bursts with fresh red fruit, particularly crushed raspberries and wild cherries, interwoven with subtle floral notes of violets and a distinct stony minerality reminiscent of the Côte du Py terroir. The palate echoes these aromas, delivering a beautifully pure and precise expression of Gamay. Its silky tannins and lively acidity create a harmonious balance, leading to a long, nuanced finish that lingers with hints of earth, spice, and that signature mineral edge. This wine showcases Foillard's signature finesse and the inherent elegance of Morgon, making it both approachable now and promising further complexity with careful aging.\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e","brand":"Domaine Jean Foillard","offers":[{"title":"Default Title","offer_id":46476669649136,"sku":"WF12","price":52.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Foillard-Cote-du-Py-2021_e1adc8e3-8667-4b77-975d-25460a89377a.jpg?v=1744075651"},{"product_id":"foillard-corcelette","title":"Domaine Jean Foillard Morgon Cuvee Corcelette 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Gamay\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003epresents a captivating expression of Gamay, revealing a delicate yet complex profile. On the nose, it unfolds with enticing aromas of vibrant raspberries and wild strawberries, interwoven with subtle floral notes of rose petals and a distinct mineral, almost chalky, undertone. The palate is medium-bodied, showcasing beautifully refined tannins that provide a gentle structure. The wine's bright acidity lends a refreshing tension, leading to a focused and minerally finish. There's a notable saline quality that adds another layer of complexity, and the overall impression is one of elegance and finesse. This wine displays a beautiful balance between fruit, earth, and structure. It is a very good representation of the terroir of Morgon.\u003c\/p\u003e \u003cp\u003e\u003c\/p\u003e","brand":"Domaine Jean Foillard","offers":[{"title":"Default Title","offer_id":46476669845744,"sku":"WF12","price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Foillard-Cuvee-Corcelette-Morgon-2021_2f1e282f-c78c-494d-82c9-c384e1998961.jpg?v=1744075654"},{"product_id":"colin-frionnes","title":"Joseph Colin Premier Cru Les Frionnes 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Chardonnay\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e White\u003c\/p\u003e \u003cp\u003eThis white Burgundy wine is a premier cru Chardonnay sourced from the Les Frionnes parcel in the Saint-Aubin appellation. Winemaker Joseph Colin practices low-intervention organic viticulture on local clay-limestone soils to protect the natural structural acidity of the site. The hand-harvested grapes undergo a gentle whole-bunch press followed by a spontaneous fermentation driven entirely by native wild yeasts. The liquid matures on its fine fermentation lees in neutral French oak barrels without modern chemical adjustments.\u003c\/p\u003e \u003cp\u003eIt displays a bright straw-yellow color, releasing refined aromatics of green apple, lemon flesh, and white flowers over crushed rock. On the palate, a sleek, medium-bodied frame balances orchard fruit flavors with an underlying chiseled mineral core. A lively wave of natural acidity cuts through the slightly waxy texture, keeping the mouthfeel lively. Subtle notes of fresh pastry and lemon oil add depth across the clean framework. It finishes long, dry, and persistently clean.\u003c\/p\u003e","brand":"Joseph Colin","offers":[{"title":"Default Title","offer_id":46476669911280,"sku":"WS8","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Joseph-Colin-Saint-Aubin-Les-Frionnes-2021_96136940-364a-438b-ab0d-7a6dfdecdfb4.jpg?v=1744075837"},{"product_id":"dutraive-madone","title":"Justin Dutraive Fleurie La Madone 2022","description":"\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e\u003cspan\u003e Gamay\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Red\u003c\/p\u003e \u003cp\u003eThis red wine is a small-batch cru Beaujolais project crafted by Justin Dutraive from the historic La Madone parcel in Fleurie. The old Gamay bush vines are rooted in pink decomposed granite soils that restrict yields and lock in high minerality. The hand-harvested fruit undergoes a traditional whole-cluster carbonic maceration driven by native vineyard wild yeasts in neutral concrete vats. It matures naturally in seasoned French oak barrels to allow the structural components to settle without wood dominance.\u003c\/p\u003e \u003cp\u003eIt pours a translucent ruby color, opening with fragrant aromas of fresh raspberry, red currant, and dried purple flowers. On the palate, the light-to-medium body is fluid and precise, balancing crunchy red fruit with a chiseled mineral baseline. Taut, fine-grained tannins provide a subtle structural grip across mid-palate volume without feeling heavy. A clean wave of mountain acidity cuts through the texture, maintaining great freshness. 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Roland Velich manages these heritage plots on complex loam and limestone terraces to capture old-vine concentration and depth. The hand-picked grapes undergo spontaneous fermentation with native wild yeasts in traditional open-top wooden fermenters, skipping modern additions. The wine completes its natural maturation over several months inside seasoned large oak casks before an unfiltered bottling.\u003c\/p\u003e \u003cp\u003eIt displays a deep ruby hue, releasing a complex nose of dark plums, wild blackberries, black tea, and crushed stones. On the palate, the medium-bodied framework balances a concentrated fruit core with a firm line of fine-grained tannins. Savory underscores of forest floor, warm spices, and a light earthiness add depth across the fluid mouthfeel. A clean wave of natural acidity runs through the center, keeping the profile beautifully fresh. 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The hand-picked grapes are destemmed and ferment spontaneously with native wild vineyard yeasts inside neutral stainless steel and open vats. The liquid matures in large seasoned oak casks to allow the structural components to integrate without wood dominance.\u003c\/p\u003e \u003cp\u003eIt pours a clear ruby color, opening with high-toned aromatics of fresh red cherries, cranberries, and wild field flowers. On the palate, the light-to-medium body is exceptionally fluid and precise, focusing on an energetic, fruit-forward presentation. Soft, fine-grained tannins provide an understated structural grip across the fluid core without feeling heavy or extracted. An energetic thread of natural acidity cuts through the center, maintaining great freshness. 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Spontaneous fermentation occurs with native wild yeasts inside large neutral oak casks, completely avoiding modern high-temperature styling; the wine undergoes an extended maturation process on its fine fermentation lees to encourage texturally driven complexity.\u003c\/p\u003e \u003cp\u003eIt displays a bright straw-yellow color, releasing clean aromatics of fresh yellow apple, citrus peel, and wild herbs. On the palate, a sleek, medium-bodied frame balances focused orchard fruit flavors with an underlying chiseled mineral core. A lively wave of natural acidity cuts directly through the waxy texture, providing excellent lift and refreshing energy. Subtle notes of fresh fennel and white pepper add depth across the clean mouthfeel. It finishes completely dry, persistent, and clean.\u003c\/p\u003e","brand":"Moric","offers":[{"title":"Default Title","offer_id":46476671975664,"sku":"A2","price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/files\/Moric-Sankt-georgen-2021_00b06407-8cde-425a-beec-23b44e726434.jpg?v=1744076098"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/3678\/4368\/collections\/Fabio-Gea-pino-dolcetto-2021_cf447bdd-7add-46cc-aead-b7b73b5d4df7.webp?v=1740523315","url":"https:\/\/www.lessismorewines.com\/collections\/organic.oembed?page=3","provider":"LESS IS MORE WINES","version":"1.0","type":"link"}